All recipes are © by the individual authors as noted.

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Eggs
| Desserts & Sweet | Fish
& Seafood | Fruits & Vegetables
| Grains & Pasta | Meats
| Nuts | Poultry
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Glossary
of Medieval Cooking Terms
GODE COOKERY RECIPE COLLECTIONS:
A Boke of Gode Cookery
Recipes
| Medieval Recipe Translations
Gentyll manly Cokere | A
Renaissance Cookery Book
Recipes from A Newe Boke of
Olde
Cokery | Incredible Foods, Solteties,
& Entremets
Illusion Foods | Byzantine
Recipes | The Historical Cookery
Page
17th Century English Recipes
| Modern Recipes for Beginner
Alabama Renaissance Faire

Malardis

Find this recipe under Poultry

Tourtes parmeriennes

Find this recipe under Meats


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